Dhana

“Dhana” is the Hindi term for coriander seeds. Dhana refers to the seeds of the coriander plant (Coriandrum sativum), which is a member of the parsley family. Coriander seeds have a citrusy, slightly sweet, and earthy flavour. They are different in taste from coriander leaves, also known as cilantro. Dhana is a versatile spice used in various cuisines worldwide. It is a common ingredient in spice blends, curries, soups, stews, and pickles. Additionally, coriander seeds are often roasted and ground to enhance their flavour.