Cumin Seed Shah Jeera

Cumin Seed Shah Jeera” refers to a variety of cumin seeds often known as “Shahi Jeera” or “Black Cumin Seeds.”Shahi Jeera, or Black Cumin Seeds, comes from the plant Bunium persicum, a member of the Apiaceae family. Shahi Jeera has a unique, earthy, and slightly sweet flavour, different from regular cumin seeds (Cuminum cyminum). It adds depth and richness to dishes. Shahi Jeera is commonly used in Indian and Middle Eastern cuisines. It is a key ingredient in spice blends, rice dishes, stews, and curries, providing a distinct and aromatic flavour. The seeds are small, elongated, and dark brown, similar in appearance to regular cumin seeds but darker.