Black currants

Black currants are small, dark purple to black berries that come from the Ribes nigrum plant. Black currants belong to the Ribes genus and are the fruit of the black currant shrub (Ribes nigrum). They are native to Europe and Asia. Black currants have a unique flavour that is sweet and tart, making them suitable for various culinary applications. Black currants are rich in vitamin C, providing more than double the amount found in oranges. They also contain other essential vitamins, minerals, and antioxidants.